Saturday, December 28, 2013

Best Meals in 2013


Being someone who live to eat, and not eat to live, I eat a lot. I mean A LOT. And as much as I have always been feeling blessed and fortunate to be able to taste different kinds of food, I personally feel when you have eaten too many foods in life, your appetite sort of creates higher standards on what a great food should taste, and you will find it harder and harder to find a certain food to please your taste buds. Personally, that is what happen to me, especially the past one year. Experiencing so many food in all kinds of diners had its own disadvantage, I become pickier and hard to be satisfied when it comes to giving a real credit to great food. That is sort of the whole reason on why I decided to make this post, to thank all the kind people mentioned below who has been making the calories I gained from eating at their diners, worthwhile. 

Sumoboo! Pantai Indah Kapuk (PIK)



I have been passing by the place couple of times and was not really keen on trying as I thought they serve Korean cuisine. My past experience on having Korean food at PIK wasn't really good, so I was not that interested on having another one, not until I searched #sumoboo on Instagram and found cuteness overload dessert pictures and how they are actually a dessert place with Japanese concept.

Friday, December 27, 2013

Nagi Ramen Jakarta


Oh that furious day...

Most of my Sunday has always been typical. Go to my parents' house & spend the day with them. A couple of Sundays ago, it got screwed up. I was on my way when mom's not picking up her phone. I knew that she must still in her Sunday morning ritual... Grocery shopping. Since I was on my way already, it will be a waste of time to drive back and I was not really keen on spending an hour or so at an empty house waiting them to come home, so I thought it will be a good idea to go to Kelapa Gading. It's 10am and I was at freeway, giving an approx 15 mins to reach there, I figure it would still be a good time for me to have a oneself breakfast before the place starts to piled up with people.

Wednesday, December 25, 2013

PAUL French Bakery & Patisserie Jakarta


People who stay in Jakarta must have been very good this year, seeing how Santa comes earlier bringing an excellent Christmas present, the first outlet of Paul Patisserie. I have been waiting for Paul to open ever since I saw the signage months ago. I even called twice to Pacific Place's information to ask if the place has open yet.

Tuesday, December 17, 2013

Coco Ichibanya Jakarta

I never like curry, until the day I met with Coco. 

 
Coco Ichibanya is the largest curry house originating from Japan, they have more than 1300 stores in Japan, China, Hong Kong, Thailand, Singapore, USA, Taiwan and now, Indonesia. Not even sure what took them so long to finally open their first store here in Jakarta, at Grand Indonesia shopping town to be exact.

Sunday, December 15, 2013

Nouvelle


Nouvelle means new in French, a recently opened bistro which offers exquisite fusion menu of French and Japanese cuisine. When I went there few days earlier on a Saturday for lunch, I was surprised to see how we were the only guests. Their location at an office building might be the reason on how quiet the business are on weekend. The staff did share with us their busiest time are during weekdays, especially on lunch time and after office hours. So if you enjoy your meal with more crowds, I do recommend you to come on weekdays instead. 

Friday, December 13, 2013

HOLDAK Crispy Chicken


The crispy chicken from Busan is in town!

I was on my way to my friend's house when I saw the banner on the opening of Holdak in front of Pluit Village. Couldn't resist the urge on making a turn into the mall, I texted my friend to tell her that I will be late for half an hour. Yes, I do admit I have a serious sickness when it comes to trying new food place. *rolling eyes*

Tuesday, December 10, 2013

Cassis


Since Ivy's life was born, I have never ever written a post while I'm traveling. In fact, I never bring my laptop overseas, until now. I am currently in Manila. Hubs is on business trip and I am tagging along. To be honest, Manila was never on my mind for traveling spot, so when Hubs told me he has to fly here for business purpose, I was not really keen on joining him, but Manila turns out to be quite fun, the food is pretty great and everything is so cheap!! I love it when travel to a place that doesn't make me frowned. But the traffic, man!

Friday, December 6, 2013

[CLOSED] Caliente PIK


Just when I was pretty much bored with the variety of F&B at PIK, Caliente comes bringing fresh air with Mexican food. The place has just opened for couple days when I went for dinner weeks ago. The concept is semi fast food where we order and pay right on the counter and the food will be delivered to our table. Nothing much to say on the interior design as they kept it quite simple, perhaps to make it align with the affordable & semi fast food concept.

Thursday, December 5, 2013

HOT STAR Large Fried Chicken


Hot Star large fried chicken, one of the most popular night market snack in Taiwan is finally here. After having only Shilin for years, I was ecstatic in welcoming them.

Sunday, December 1, 2013

Pannacotta etc


After going strong by selling online these couple years, Pannacotta etc finally opens their first store at Pacific Place. I visited the place after a dinner at Hard Rock last week. Positioned in the corner of 4th floor across Aksara bookstore, the place is not big but good enough to fit 5-6 tables. I loved the minimalist homey design and the creative words on the packaging. With the packaging so carefully designed, they must have known how today is not only about the flavor, packaging too, is everything.